At this year’s expo, Chonson Beyond showcased three major customized solutions for fish processing, refrigeration systems, and live fish transport, along with a range of standardized products such as fish pumps, slurry ice machines, and conveyors.

In the fish processing solution section, Chonson Beyond presented full-process system designs covering various products such as whole fish, H&G, fillets, surimi, roe, milt, minced fish, shrimp powder, and shrimp oil. Through precise cutting, separation, and extraction technologies, the company significantly improves raw material utilization and product value, helping customers maximize the value of every fish.

In the field of refrigeration, Chonson Beyond showcased an integrated temperature control solution covering chilling, precooling, cold storage, and freezing. Utilizing advanced technologies such as slurry ice and ammonia–CO₂ secondary refrigerant systems, it ensures precise and efficient temperature control throughout the process—enhancing product quality and safety while providing the industry with a greener and more low-carbon solution.

In addition, we also featured a live fish transport solution designed for deep-sea aquaculture. This system integrates closed-loop water circulation, precise temperature control, and intelligent monitoring to ensure stable and clean water quality during long-distance transport. It enables high-density, near-zero-loss live fish delivery from offshore farms to onshore facilities, addressing a long-standing challenge in the aquaculture industry.

The booth drew strong attention from visitors throughout the event. Chonson Beyond’s team actively engaged with attendees, listening carefully to their needs and providing detailed answers. With its professional and pragmatic approach, the company earned recognition from clients across multiple countries.