The complete set of solutions for refrigeration process in dairy products and beverages.
Mainly divided into several categories:
- In the application of dairy and beverage processing technology, the products are sterilized at high temperature and cooled quickly after pasteurization
- Precooling of raw material products and cold storage and preservation of finished products
- Low and quick freezing of dairy products
Beyond has been focused on the food cold chain post-slaughter processing industry for a long time. We provide complete set of refrigeration solutions, our business covers high-quality energy-saving solutions for the design and installation of aging rooms, quick freezing rooms, pre-cooling rooms, chilling rooms, cold storage, fresh-keeping warehouses, and + 50 ℃~ + 90 ℃ slaughtering hot water heat recovery system.
In 2021, Chonson Beyond signed two large-scale meat slaughterhouse projects (design and installation) of Pingnan and Yuehai food to further expand our influence in the cold chain processing industry after slaughter. So far, we has installed and used 23 modern cold chain post-slaughter processing projects, including pigs, cattle, sheep, chickens, ducks, geese, pigeons, etc. Our customers include GD Holdings, WENS Group, Macao slaughterhouse, NF United Meat Co., TaiHe food and other well-known enterprises.
- Contact jinhai Yu General Manager 0411-83765010/13581905728 yjh@chonsonbeyong.com
